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| Today's headline | | How-to Dry Fruit | Taste of Home Cooking-Tips | | | | www.tasteofhome.com - Remove from the heat; skim off foam. Ladle hot mixture into hot sterilized half-pint jars, leaving 1/4-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process for 5 minutes in a boili... | | | |
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