How2Cook Today is out! Edition of 21 December 2013

How2Cook Today Published by Las Ratnayake 21 December 2013 Leisure Health Art & Entertainment Society #cooking #recipe Today's headline Making Chocolate Dessert Cups Shared by tasteofhome.com www­.tasteofhome.com - Pour melted chocolate onto a circle of waxed paper. Chill 3-4 minutes. With waxed paper side down, drape circle over inverted custard cup. Chill for 10 minutes before removing paper. Advertisement Join Delanceyplace Sign up to receive a free quote from a non fiction book every weekday. 137 contributors - featured today: Read paper → Email powered by If you have not requested this notification or wish not to receive paper notification updates in the future unsubscribe here. We are committed to protecting your privacy - more on our Privacy Policy.